Biotechnology Essays (Examples)
Study Document
Genetic Testing
… also known as DNA testing as it helps to detect changes in chromosome structure or DNA sequence. Over the past few decades, this biotechnology has become more popular to an extent that various genetic tests have emerged and expanded. Despite its popularity, genetic testing is associated with … associated with some risks and limitations including physical risks. Consequently, numerous arguments have been raised to support and disapprove the use of this biotechnology. This paper examines reasons for and against the use of this technology and provides a position statement.
Background of Genetic Testing
Genetic tests … beneficial for preventive medicine and would help address some of the major health issues facing individuals and populations. Therefore, the use of this biotechnology in clinical medicine should increase while measures to enhance its clinical validity and utility established. Researchers and other professionals in genetics and medicine ……
References
References
Bertolotti, M. (2015, October). Opportunities, Risks, and Limitations of Genetic Testing: Looking to the Future from Patients’ Point of View. Mayo Clinic Proceedings, 90(10), 1311-1313.
DeFilippis, E.M., Rehm, H., Cirino, A.L. & Lakdawala, N.K. (2018, September). The Lifespan of Genetic Testing. The American Journal of Medicine, 131(9), 991-992.
Glick, M. (2016, March). Genetic Testing. The Journal of the American Dental Association, 147(3), 157-159.
Zimmern, R.L. & Kroese, M. (2007, September). The Evaluation of Genetic Tests. Journal of Public Health, 29(3), 246-250.
Study Document
Pros And Cons GMO Farming
...Biotechnology Pros and Cons of GMO Farming
The commercial growing of GMO crops has been around for a while – with the last two decades having been especially important for GMO advancement. As a matter of fact, it is important to note that from 1996 to 2014, the global area under GM production grew from 1.7 to 182 million HA (James 72). In essence, the crops that account for the largest portion of GM crop production include, but they are not limited to, soybean, canola, maize, and cotton (James 54). However, the all-time favorite GM crop appears to be soybean. It is, however, important to note that GM crop production is not uniform across the world. This is to say that there are some jurisdictions where GM crop production happens to be higher in comparison to others. At present, the largest GM-free zone happens to be Russia. In most cases, policy……
References
Works Cited
Bawa, Arya and Anilakumar, Kalkin. Genetically modified foods: Safety, risks and public concerns—a review. Journal of Food Science and Technology 50.6 (2013): 1035–1046.
James, Clive. Global status of commercialized biotech/GM crops: 2014 - ISAAA Brief No. 49. Ithaca: NY, 2015.
James, Clive. Global status of commercialized biotech/GM crops: 2013 - ISAAA Brief No. 49. Ithaca: NY, 2014.
Key, Suzie, Julian K-C Ma, and Pascal MW Drake. “Genetically modified plants and human health.” Journal of the Royal Society of Medicine 101.2 (2008): 290–298.
Lucht, Johnson M. Public acceptance of plant biotechnology and GM crops. Viruses 7.8 (2015): 4254–4281.
Ramaswami, Bharat, Carl E. Pray, and Natham Lalitha, N. “The spread of illegal transgenic cotton varieties in India: Biosafety regulation, monopoly, and enforcement.” World Development 40.1 (2012): 177–188.
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